I-Micro Brewery idinga ukupholisa okuningi endlini yokuphuzela utshwala kanye nenqubo yokuvutshelwa ukuze ihlangabezane nezidingo zenqubo yokuvutshelwa.Inqubo ye-brewhouse iwukupholisa i-wort ezingeni lokushisa elidingekayo ekukhiqizeni imvubelo kanye nokubilisa.Inhloso eyinhloko yenqubo yokuvutshelwa ukugcina izinga lokushisa ethangini lingashintshi, futhi usebenzise amanzi e-ethylene glycol noma isixazululo samanzi sotshwala njengesiqandisi ukususa izinga lokushisa elikhiqizwe ukubola kwe-yeast of wort, ukuze indawo yangaphakathi lapho imvubelo. usinda uzinzile.
1.Isimiso Sokusebenza
Ngemva kokumunca ukushisa, isiqandisi sizungeza sibuyele kumshini wokushisa esiqandisini ukuze sishintshisane ngokushisa neFreon.I-Freon vapor enezinga eliphansi lokushisa kanye nengcindezi ephansi imunca ukushisa okubuyiselwa yisiqandisi bese iba igesi enezinga eliphezulu lokushisa kanye nengcindezi ephezulu.
Ngemuva kokucindezelwa kwevolumu yi-compressor, iba yi-high-temperature ne-high-pressure gesi ye-Freon.Khona-ke ukushisa kushintshaniswa nomoya nge-condenser kanye nefeni, futhi kuba uketshezi lwe-Freon ekushiseni okuvamile nokucindezela okuphezulu.Ngomphumela we-throttling we-valve yokunweba, ifafazwa kumshini wokushisa wesiqandisi, futhi ingapholisa isiqandisi.Umjikelezo onjalo uyisimiso sokusebenza sesiqandisi esisisebenzisayo.
2.Izinyathelo zokuzivikela
Njengoba ukunqanyulwa kokushisa kwe-chiller epholile emoyeni kuqedwa ngokuzungeza nomoya ongaphandle, izinga lokushisa, umswakama womoya ongaphandle, nezinto ezintantayo emoyeni konke kunomthelela kumphumela wokupholisa.
Kulezi zimo ezintathu ezingenhla, naka ngesikhathi sokufakwa nokusebenzisa:
Izinga lokushisa: Lokhu kufanele kunakwe lapho kukhethwa indawo yokufaka.Zama ukufaka iyunithi endaweni epholile futhi enomoya ngemuva kwendlu.Ngenxa yokuthi idonselwa phezulu, ibanga lokungena komoya elingama-40cm kufanele lishiywe eduze kweyunithi, ukuze umehluko omkhulu wokushisa kanye nokungena komoya okubushelelezi kukhuphule usayizi weyunithi.isilinganiso sokusebenza kahle kwamandla.
Umswakamo: Umoya onomswakama ophezulu upholisa kangcono kunomoya owomile.
Izinto ezintantayo: Ama-poplar catkins, ama-catkin, izinwele, uthuli, njll. akhangiswa ebusweni be-condenser yifeni, futhi ayajiya.Kuzonciphisa umphumela wokujikeleza komoya futhi kwandise umthwalo ku-compressor.Ukusetshenziswa kwamandla kuyanda futhi umphumela wesiqandisi uba mubi kakhulu, futhi ngisho ne-compressor iyashiswa lapho ukwanda kwamanje.Ngakho-ke, kuyadingeka ukuhlanza okunamathiselwe ebusweni be-condenser ngesikhathi.
3.Gxila Kwezinga Lokushisa
Futhi, njengama-air conditioners asendlini, amanye amaFreon kufanele afakwe njalo ngonyaka.Uma i-chiller isetshenziswa, kufanele futhi sinake ushintsho kumphumela wokupholisa, obonakala kugeji ephezulu nephansi yokucindezela kweyunithi.Uma iyunithi isebenza, inani lesikhombisi segeji yokucindezela okuphezulu lizobonisa ingcindezi yamanje nezinga lokushisa.Izinga lokushisa kufanele libe ngu-5-10 ° C ngaphezu kwezinga lokushisa elizungezile.Uma umehluko wezinga lokushisa utholakala uphansi kunalobu bubanzi, kusho ukuthi umphumela wamanje wokupholisa mubi, futhi kungase kube khona ukuntuleka kwe-Freon.
Ngemva kokuqonda isimiso sokusebenza nezinyathelo zokuphepha ze-chiller epholile emoyeni, uzophinde uqonde ukunakekelwa kwansuku zonke.Kufanele unake kakhulu ekuqedeni ezinye izinkinga ezincane ukuze ungaqoqi futhi ubangele ukwehluleka okukhulu.Ngithemba ukuthi lesi sihloko sizoba usizo kuwo wonke umuntu!
Isikhathi sokuthumela: Jun-13-2023