Umqondo wobhiya wezikebhe wavela e-United States ngawo-1970.Igama layo lesiNgisi yiCraft Beer.Abakhiqizi bobhiya bezandla kumele babe nokukhiqiza okuncane, ukuzimela, kanye nesiko ngaphambi kokuthi babizwe ngobhiya bezandla.Lolu hlobo lukabhiya lunokunambitheka okuqinile nephunga elimnandi, futhi luya ngokuya luduma phakathi kwabathandi bakabhiya.
Uma kuqhathaniswa nobhiya wezimboni, ubhiya we-craft unempahla nezinqubo ezihlukahlukene, ohlangabezana nezidingo zemakethe yabathengi futhi unamathemba abanzi okuthuthukiswa kwezimakethe.
Iliphi iwayini elinekhanda elibuhlungu?Iliphi iwayini elingenalo ikhanda?
Ngemva kokuphuza kakhulu ubhiya, ngakusasa kuyoba ikhanda elibuhlungu.Uma lokhu kwenzeka, kusho ukuthi iwayini libi kakhulu futhi inqubo yokuphisa imbi.Imbangela enkulu yekhanda elibuhlungu utshwala obusezingeni eliphezulu kakhulu.Imvamisa, lolu hlobo lwesimo ngeke lwenzeke ngobhiya osezingeni eliphezulu noqeqeshiwe.
Nokho, le nkinga ingase ibangelwe ukwehluleka ukulawula inqubo yokuvutshelwa kuyo yonke inqubo yokuphisa.Izinga lokushisa eliphezulu lokuvutshelwa kanye nokuvutshelwa okusheshayo kuzokhiqiza inani elikhulu lotshwala obuphezulu.Amaphesenti angama-80 otshwala obuphezulu akhiqizwa esigabeni sokuqala sokuvutshelwa.Ngakho-ke, futhi kuyinkomba yokwahlulela izinga likabhiya ngemva kokuwuphuza.
Kunezindlela ezimbili zokugwema ukukhiqizwa kotshwala obuphezulu enqubweni yokwenza iwayini.Enye ukuvutshelwa kwezinga lokushisa eliphansi ukuze kwandiswe inqubo yokuvutshelwa futhi kuncishiswe ukukhiqizwa kotshwala obuphakeme.Okwesibili ukwandisa inani lemvubelo.Ngokuvamile, ubhiya we-Aier kungenzeka ukuthi ukhiqize utshwala obuphezulu kunobhiya we-Lager.
Uyini ubhiya we-IPA?
1.Igama eligcwele le-IPA yi-India Pale Ale, elihunyushwa ngokwezwi nezwi ngokuthi “Indian Pale Ale”.Iwuhlobo lukabhiya olushisa kakhulu emhlabeni eminyakeni yamuva nje, hhayi nowodwa wabo.Ekuqaleni kwakungubhiya okhiqizwa ngokukhethekile yiBrithani ukuze uthunyelwe eNdiya ngekhulu le-19.Uma kuqhathaniswa ne-Al, i-IPA ibaba kakhulu futhi inotshwala obuphezulu.
2.Nakuba i-IPA ibizwa nge-Indian Pale Air, leli wayini ngempela lidalwe amaNgisi.
3.Ekhulwini le-18, ekuqaleni kokubusa kwamakoloni aseBrithani, amasosha aseBrithani nosomabhizinisi ababelibangise eNdiya babelangazelela ubhiya wasePorter edolobheni lakubo, kodwa ukuhamba ngemikhumbi okude nezinga lokushisa elishisayo eNingizimu ye-Asia kwenza kwaba nzima ukuwugcina. ubhiya fresh.
Ngemva kokufika eNdiya, ubhiya waba muncu futhi kwakungekho namagwebu.Ngakho-ke, i-brewery yanquma ukwandisa kakhulu ukuvumelana kwe-wort, ukwandisa isikhathi sokuvutshelwa kobhiya emgqonyeni ukwandisa okuqukethwe kotshwala futhi wengeze inani elikhulu lama-hops.
Ubhiya “obuthathu” obunjalo u-Al ulethwe ngempumelelo eNdiya.Kancane kancane, amasosha aseBrithani aqala ukuthanda lo bhiya, kodwa aba nomuzwa wokuthi ungcono nakakhulu kunobhiya wendawo.Ngakho-ke, i-IPA yaba khona.
Mayelana Nomthetho Omsulwa Wokwenza Ubhiya WaseJalimane
Kusukela ngekhulu leshumi nambili, ubhiya waseJalimane wangenisa isigaba sokukhula kobuqaba.Ngesikhathi esifanayo, nayo yaqala ukuba namahlevane.Ngenxa yemithetho ehlukene yezicukuthwane namasonto ezindaweni ezihlukahlukene, kuye kwavela “obhiya” abahlukahlukene abanezinto ezihlukahlukene, okuhlanganisa ingxube yemithi, ama-hyacinths, izimbabazane ezihlabayo, amalahle ane-bituminous, asphalt, njll., ngisho nezithasiselo zephunga.
Ngaphansi kwalolu hlobo lokulawula oluqhutshwa yinzuzo yemali, kube nezigameko ezivamile zokufa kwabantu ngenxa yokuphuza ubhiya wekhwalithi ephansi.
Ngo-1516, ngaphansi komlando omnyama oqhubekayo wobhiya, uhulumeni waseJalimane ekugcineni washo izinto ezingavuthiwe zokuphisa ubhiya futhi wethula i-“Reinheitsgebot” (umthetho wobumsulwa), owawusho ngokucacile kulo mthetho: “Izinto ezingavuthiwe ezisetshenziselwa ukuphisa ubhiya kumelwe zibe. ibhali.Ama-hops, imvubelo namanzi.
Noma ngubani ozibayo noma owephula lo mthetho ngamabomu uzojeziswa yiziphathimandla zenkantolo ukuze ashaqe lowo bhiya.
Ngenxa yalokho, lesiyaluyalu esathatha amakhulu eminyaka ekugcineni saphela.Nakuba abantu bengayitholanga indima ebalulekile ye-yeast kubhiya ngenxa yokulinganiselwa kwezinga lesayensi ngaleso sikhathi, akuzange kuvimbele ubhiya waseJalimane ukuthi ubuyele endleleni efanele futhi uthuthuke kulokho okwaziwayo manje.Umbuso kabhiya,Ubhiya waseJalimane unedumela elihle kakhulu emhlabeni jikelele.Zingenziwa emhlabeni wonke kabhiya.Ngaphezu kokuthanda kwabo ubhiya ngokusuka ekujuleni kwezinhliziyo zabo, bathembele futhi kulo “Mthetho Wobumsulwa” ngokwezinga elikhulu.
Isikhathi sokuthumela: Jan-20-2022