I-500L iphisa utshwala yalethwa e-Austria ngomhla zingama-26 kuFeb.
Nansi i-500L ye-brewery 3 yomshini wokuphisa izikebhe, i-mash tun, ithangi le-lauter, igedlela lokuphuza utshwala ne-whirlpool, ithange lamanzi ashisayo.
Ukuze wonge izindleko zokufaka nesikhathi, umngane wethu udinga ukuthi sikuhlanganise ndawonye ukuze kuthunyelwe.
1.Indlu yokuphuzela utshwala
-500L mash tun ngesilawuli sefrikhwensi ye-Danfoss kanye nokushisisa isitimu.
-500L ithangi lelauter elinesilawuli samafrikhwensi se-Danfoss, i-raker reverse ukuze uthole okusanhlamvu okusetshenziswa kalula, i-wort iqoqa ipayipi kanye nedivayisi yokuwasha ngemuva ngaphansi kwethangi.
-500L igedlela nethangi le-whirlpool elinokushisa kwesitimu, indawo yokungena ye-tangent wort, isibonisi sezinga.
-Ngethangi lamanzi ashisayo elilungiselwe ukuphuphuma nokugoqwa, izinga lokushisa elilungiswe kahle kanye neyunithi yokuhlanganisa amanzi ukuze kuhlanganiswe okusanhlamvu namanzi okungcono.
-I-side inlet ye-wort isethangini lokuhlunga ukunciphisa i-oxidation ye-wort.
-I-Steam condensate alulame okonga amandla ukusetshenziswa 25%.
2.Imvubelo
-Ijakhethi & Insulated, Dual Zone Dimple Cooling Jacket
-Side Shadow kancane Manway
-I-Racking Port nge-Tri-Clover Butterfly Valve
-Discharge Port nge-Tri-Clover Butterfly Valve
-2 Izitolo ze-Tri-Clover ezinama-Butterfly Valves
-CIP Ingalo nebhola lokufutha
-Isikala Sokucindezela Sokushaqeka
-I-Valve yesampula, i-Valve yokuphepha
-Thermowell
Isakhiwo se-brewery:
Imishini yokuphisa utshwala isendleleni, ezofika ngemuva kwezinyanga ezimbili.
Ngethemba ukuthi konke kuzohamba kahle, futhi ake senze ikusasa elingcono.
Isikhathi sokuthumela: Mar-18-2022